I don’t quite remember the year I started making these scones on Christmas morning, but I do know that I love them and so does my family…especially when served with a mimosa! I started with a simple cranberry scone recipe and tweaked it by adding in white chocolate chips, orange zest and finishing it with an orange glaze.
Here is my recipe:
Wishing you a holiday that is merry & bright…filled with old traditions and new!
Happy Holidays and Cheers to 2011!
Pingback: Hot Cocoa Bar: Day 12 |